BISCUIT BAKERY SIMON Small-scale biscuit bakery, Breton specialities. 50 rue de la gare - 56340 PLOUHARNEL Tel: 02.97.52.34.33 SARL SPÉCIALITÉS DE LA PRESQU’ÎLE STOP ANDOUILLES Delicatessen, local products. Route de Carnac - 56340 PLOUHARNEL Tel/Fax: 02.97.52.32.12 For more information ST MICHEL DE KERGONAN’s ABBEY Arts and crafts activities, cloisonné enamels, liturgical ornamentations, biological cider vinegar, biological fertilizer making. Kergonan - 56340 PLOUHARNEL Tel: 02.97.52.32.14 - Fax: 02.97.52.37.66 STE ANNE DE KERGONAN’s ABBEY Arts and crafts activities, ceramics painting, cereals and fruits raising. Shopping o­n place : books and liturgical ornementations... Kergonan. - 56340 PLOUHARNEL Tel: 02.97.52.30.75 - Fax: 02.97.52.41.20 CIDRE FERMIER DU PAYS D’AURAY Kervihern - 56550 LOCOAL-MENDON Tel: 02.97.24.67.45 Small-scale traditional cider making. CANNING PLANT“LA BELLE ILOISE” Gastronomy canning plant for sea products. Tour and free tasting. Za Plein Ouest - 56178 QUIBERON CEDEX Tel: 02.97.50.08.77 - Fax: 02.97.50.35.20 www.labelleiloise.fr contact@labelleiloise.fr CANNING INDUSTRY “LA QUIBERONNAISE” The last canning plant o­n Quiberon’s fishing harbour. Direct selling, pilchard specialities, fish soup, albacore… Port Maria - 56172 QUIBERON CEDEX Tel: 02.97.50.12.54 - Fax: 02.97.50.27.19 For more information: www.laquiberonnaise.fr

SARL SAUMON FUME D'IRLANDE
Production and sale of smoked wild salmons, mackerels, tunas albacore, sardines, swordfishes.
Sale o­n the spot with the private individuals o­n line. Visit personalized.
ZA de Kergroix 56510 SAINT PIERRE QUIBERON
Tel: 02 97 30 73 38 / 02 97 30 73 19 / 06 25 62 04 09
E-mail: sfi@saumonsauvage.com
Site internet: www.saumonsauvage.com

PRESENTATION

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INFORMATION